The EG-1

Renewed offers gently used Weber Workshop gear at discounted prices. Items may have minor cosmetic imperfections but are fully functional and perform like new. By choosing Renewed, you're not only saving money but also contributing to a more sustainable future by extending the life of quality products.

All sales are final. Please read our Renewed Warranty promise before purchasing.

Renewed products are limited to stock-on-hand and currently the program is only available for the US Market, but we plan to roll it out to other markets in the near future. Check back for updates to stock and new markets.

EG-1 Grinder, Silver or ONYX
90v-240v compatible. CE Certified.
Endgame, titan class single dose coffee grinder.

• One EG-1 Unit, Silver or ONYX
• Blind Shaker, color matched to unit.
• One solid oak EG-1 Platen (self-centers the Blind Shaker)
• One leather anti-scuff pad for spare Blind Shaker (auto-aligning shaker sits on rear shelf of base)
• Spare wiper blades (5 sets)
• One solid rosewood handle cleaning brush.
• One 1.8m electrical cable regionalized for country (US, AU, EU, UK styles only). Can be localized with C13 style cable (like a computer). May ship with US style cable based on availability at time of purchase.
• (Optional) - CORE burrs come pre-installed but ULTRA (SSP) burrs may be added for an additional $200 when purchased together. Discount applies automatically at checkout.

The EG-1, as with all of our electrical products, is designed to work worldwide without a transformer. 90-240v, 50-60Hz, we have you covered. CE Certified.

Our products all utilize power cables with C13 style connectors (same as a computer), so they can be localized with just a cable. Custom lengths are readily availability in most locales. If your shipping address is in the US, AU, EU, or UK your grinder will ship with the correct cable for your region. If we don't have any stock of cables for your locale, your grinder may ship with a US-style C13 cable. 

The EG-1 is our premier flat burr disc grinder. There is an incredible amount of information on the web surrounding the question "which is better -- flat or conical?". In short, there is no concrete answer, as this comes down to personal preference. A couple of things that can be said about each are:

Conical Burrs

It is our belief that conical burrs are great for their all-around flexibility in making good coffee. Think of them like a tennis racket with an enormous sweet spot that always feels just about right, but never channels 100% of the swing's power. They will enable you to make amazing coffee with margin for error, but might not pull out every single note of a very complex coffee. They work great on all styles of coffee, from espresso to pour-over.

Flat (or disc) Burrs

These are for when you want to dial in with the precision of a scalpel to get every single origin note possible from your coffee. Our CORE burrs do this with precision and clarity, both for espresso and filter coffee. Our ULTRA burrs reduce fines to the point they are virtually unusable for traditional espresso, but outstanding as a dedicated option for filter coffee. See more about our burr sets here.