BEAN CELLAR Glass

Single-Dose Coffee Storage
$320
$320.00
$320 USD $
USD $320 USD $
Finish | Teak & Brass Finished in Teak & Brass

Overview

Repeatedly opening and closing a coffee bag, or storage container exposes coffee to outside air, leading to oxidization and staleness. The single-dose storage Bean Cellar® only exposes your coffee to air twice – once when loading from bag to Bean Cellar, and again when you’re ready to grind.

Each borosilicate glass Bean Cellar is capped with our proprietary one-way valve system that allows the CO2 of freshly roasted coffee to outgas, displacing the lighter oxygen out of the valve at the top of the cap.

Items Included

  • Set of 12 Borosilicate Glass Bean Cellars and Caps
  • Solid Teak Caddy
  • Solid Brass Handle and Hardware
  • Stainless Steel Bean Funnel
    (Fits Glass & Resin Bean Cellars)
  • Rosewood & Brass Coffee Brush
  • 3 Spare Borosilicate Cellars
    (Without caps)

Dimensions & Capacity

Dimensions:
30cm wide, 9cm deep, and 4cm tall 
With just the glass the height is 15.5cm, and with the brass handle it is 23cm tall.

Capacity:
Each Bean Cellar® can hold 18-22g of beans, depending on the bean size and roast.

Onyx Details

Dried below 5% moisture and pressure-infused with clear resin, this stabilized hardwood maintains its shape through moisture and temperature extremes, highlights the natural grain with a precision finish, and delivers long-term durability.

Light vs. Air

Many customers ask us if light will affect the storage of the beans. The short answer is "no," as long as they are not stored in direct sunlight. From our experience and tests, as well as to the testament of our customers, the negative effects of opening and closing a vessel and re-exposing them to fresh air is several orders of magnitude more damaging to bean freshness than ambient light in a room.

Recommended Pairing

Bean Cellar® Bulk

$175
$175.00
$175
$175 USD $
Deep freeze a whole library
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Opening and closing a bag or jar re-exposes your beans to Oxygen. With our proprietary valve, the natural outgassing of fresh beans lets them bathe in CO2 instead of Oxygen, keeping them fresher for longer.

Bean Cellars™ in action.

Thoughtful Details

Luxurious Materials

Thick borosilicate glass tubes, machined and anodized aluminum caps, solid brass handle, and a stainless steel funnel, everything was made with quality and longevity in mind. The caddies are available in solid Teak and stabilized European Maple Onyx.

Luxurious Materials

Luxurious Materials

Luxurious Materials

Thick borosilicate glass tubes, machined and anodized aluminum caps, solid brass handle, and a stainless steel funnel, everything was made with quality and longevity in mind. The caddies are available in solid Teak and stabilized European Maple Onyx.

Proprietary one-way valve

Proprietary one-way valve

Proprietary one-way valve

Freshly roasted coffee beans outgas CO2, which our bean cellars utilize to displace the oxygen in the tube to keep your beans fresher longer.

Onyx European Maple

Onyx European Maple

Onyx European Maple

We sourced European Maple for its beautiful grain and, taking cues from the bespoke chef’s knife and luthiery industries, stabilized the wood to enhance its properties. Rough cut and super-dried wood is placed in an autoclave with a monomer resin that infuses the grain. The result is double the density, infinitely stable, and will carry a natural chatoyance for decades to come.

Made for Single Dosing

Made for Single Dosing

Made for Single Dosing

As the pioneers of single-dosing grinders, one of our first projects as a company was to come up with the best possible way to store and display beans. First created over 10 years ago, the Bean Cellar Glass has been our longest-selling accessory used in discerning home barista kitchens and cafés across the world. It is simply the gold standard in single dosing storage.